I've made whole wheat knead free bread before. I bought rye flour imported from Russia with my sisters some time ago, but it hasn't been opened. Suddenly I found that there was no surplus food at home. I was having a headache about what to do as... ...
There are many ways and tastes of cookies, but the taste of Danish crown cookies is unique and popular, so it's unintentionally that the flavor of the original Danish crown cookies is very good.
Danish pastry is a recipe learned from the video. But there are some changes. Because the family don't like butter, they make pastry again. Friends who like butter can add 130 butter directly to make pastry.
Mellow Danish roll. It's one of my favorite buns. It's super soft and mellow, with endless aftertaste. I remember the beautiful French stewardess with a basket full of food. I was impressed by her professionalism when I asked every passenger & q... ...
In recent days, severe cold has swept most parts of the country. Beijing has also experienced cold weather that has not been seen for several years. The common topic is cold. At this time, we need to add high-energy food to keep out the cold. So... ...
Compared with the crispy bread of thousand layers, the crispy bread is full in taste, unique in flavor, soft in the outside and needs to be fermented and baked in the later stage. Pastry bread can be divided into Danish bread and praiseworthy br... ...
It's made for baby. It's so delicious
It's very healthy.
Many people like the taste of Danish crispy. Layers of crispy. Rich taste. Very special shape. It's unforgettable once eaten. If the pastry is too troublesome to make, you can also try the flying cake bought by the supermarket. This is super eas... ...
Pastry is very heavy. There are basically Danish bread and croissants. But Danish bread has more water and less liquid.
Most of this should be done in the oven. But some taste crispy and some are slightly hard. This recipe is crispy and fragrant. It's improved and suitable for picky mouth. You can try it-
More and more like this kind of pure grain bread. Low sugar, low oil and low fat. This is the healthy bread standard that I pursue. I hope my efforts can change the taste of sweet bread that children like. Enjoy the aroma of grains with my family.